Tag: Marseille

• Food & Travel Guide to Provence, France – What to See, Eat & Do

  

  I’ve come to know Provence through the taste of aioli, a sauce made of garlic, egg and olive oil. This is the sauce of the Mediterranean side of France. While butter is a staple, Provence’s climate in the far south yields aromatic herbs, tomatoes, apricots and above all, olive oil. The aioli is a humble…

  eatlooktravelbook

  October 28, 2023

  France

  Aix en Provence, Bouillabaisse, Cassis, Cote d’azur, Duck confit, Eating, Food, France, French, French food, French wine, Gordes, Marseille, Orange, Provencal, Provence, Roussillon, Travel, Travel Guide, Travelling